Our White chocolate and cream cheese recipe is the perfect frosting for your cakes and cookies.

Our Swiss Meringue buttercream (SMBC) recipe is great for frosting cookies, icing cakes, decorating cupcakes and other sweet treats. Silky smooth buttercream will become your favorite.

This icing will create super white buttercream with the use of the Brite White Icing Base.

Our lemon curd recipe is the most made filling recipe on our website! It's a staple filling for all things lemon.

If you like coconut, pecans, caramel and ganache this is the ultimate cupcake recipe for you!

American buttercream, also known as decorator's frosting, this buttercream calls for very few ingredients and steps.

This icing is great for cookies and cake and is made with real butter!​

Learn how to make a delicious caramel fondue! A great addition to your dessert fondue spread!

Our whipped cream recipe uses whip cream stabilizer allowing you to pipe on cake and other desserts. It's delicious and holds its shape.

Desiccated coconut is easy to make and can be used in cake recipes, cookie recipes and garnishes on cake and cookies. The key to making this is to use unsulfured, unsweetened coconut.

This delicious whip cream frosting recipe is easy to make and has a nice balance between sweet with a little bit of tang.

A delicious dark chocolate ganache whipped for extra fluffiness.