Ham Croquettes
15 mins
2 Dozen
Recipe you are creating:
Ham Croquettes
The croquette originated in France and there are many variations.
Our favorite, the ham croquette, comes from Spain and is a culinary tradition that evolved from the country’s frugal past.
Ham croquettes are a tasty little bundle of ground ham and white sauce, rolled in bread crumbs and fried to a golden brown.
Our crispy ham croquettes are made from ground ham and white sauce. These bite sized delights can be served as an appetizer or main dish any day of the week!
Recipe Ingredients:
Thick White Sauce:
¼ cup butter
¼ cup flour
¼ teaspoon salt
Dash of pepper
1 cup milk (whole, low fat or skim)
Filling:
2 cups ham, ground or coarsely chopped
2 tablespoons chopped and sautéed sweet yellow onion
Coating:
1 egg
2 tablespoons water
¾ cup dry bread crumbs
Recipe Directions:
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Tags:
Appetizer, Appetizer Recipes, Croquettes, Ham Croquettes, Croquette Recipe
Categories:
Entertaining, Pork