Making a St. Patrick’s Day charcuterie board? I’ll show you how to make easy salami roses and build a festive spread with meats, cheeses, fruit, nuts, and more.

Making homemade green pasta for St. Patrick’s Day is easier than you think.

Learn how to make a classic insalata caprese, a tomato and mozzarella salad healthy enough for any meal.

Making homemade vanilla extract is simple and only requires two ingredients: vanilla beans and vodka.

Making Basil Parmesan Twists is easy and quick with just a few ingredients.

Making Parmesan Cheese Straws is easy with just a few ingredients.

Making a mini charcuterie board is simple and great for any occasion. In this video, I show you how to create a salami rose, layer cheeses, and add the perfect mix of crackers and toppings.

Making a cheese ball is easy, and it's perfect for parties, charcuterie boards, or just a Friday night snack.

Learn how to make homemade pistachio paste using roasted pistachios. It's simple, flavorful, and a great alternative to store-bought options.

Learn how to make viral Dubai pistachio chocolate bars in this step-by-step guide! We'll use pistachio paste, shredded filo dough, and Ghirardelli chocolate wafers to create a unique and delicious treat.

Fall season is the perfect time to make our spiked apple cider cocktail recipe!

Looking for a tropical escape in a bowl? Try making dairy-free pineapple sorbet! It's the ultimate dairy-free, vegan dessert that’s super easy to whip up and packed with all the juicy sweetness of fresh pineapple.