top of page
Beet Tagliatelle Pasta
5 mins
2-3 servings
Recipe you are creating:
Beet Tagliatelle Pasta
Learn to make Tagliatelle using Beets.
Recipe Ingredients:
1 small beet, roasted or boiled peeled
1 1/4 cup all-purpose flour
2 large eggs
1 large egg yolk
1/2 teaspoon fine kosher salt
Semolina flour
Recipe Directions:
Widget Didn’t Load
Check your internet and refresh this page.
If that doesn’t work, contact us.
Widget Didn’t Load
Check your internet and refresh this page.
If that doesn’t work, contact us.
Tags:
how to make pasta, tagliatelle, how to make tagliatelle
Categories:
Pasta, Italian
bottom of page